Researchers of the Division of Human Nutrition publish on a regular basis in scientific journals, professional journals, scientific and popular books, and proceedings.
To search for specific publications of the Division of Human Nutrition, click here. Search fields include author, year, title words and document type.
Most recent publications of the Division of Human Nutrition
Altered food preferences and chemosensory perception during chemotherapy in breast cancer patients
Food Quality and Preference 63 (2018). - ISSN 0950-3293 - p. 135 - 143.
Intraileal casein infusion increases plasma concentrations of amino acids in humans
Clinical Nutrition 36 (2017)1. - ISSN 0261-5614 - p. 143 - 149.
Maternal exposure to a Western-style diet causes differences in intestinal microbiota composition and gene expression of suckling mouse pups
Molecular Nutrition & Food Research 61 (2017)1. - ISSN 1613-4125
Vitamin K intake and all-cause and cause specific mortality
Clinical Nutrition 36 (2017)5. - ISSN 0261-5614 - p. 1294 - 1300.
BMI was found to be a consistent determinant related to misreporting of energy, protein and potassium intake using self-report and duplicate portion methods
Public Health Nutrition 20 (2017)4. - ISSN 1368-9800 - p. 598 - 607.
Comparison of Rate-All-That-Apply (RATA) and Descriptive sensory Analysis (DA) of model double emulsions with subtle perceptual differences
Food Quality and Preference 56 (2017). - ISSN 0950-3293 - p. 55 - 68.
Reproducibility and relative validity of a food frequency questionnaire to estimate intake of dietary phylloquinone and menaquinones
European Journal of Clinical Nutrition (2017). - ISSN 0954-3007
Protein-enriched familiar foods and drinks improve protein intake of hospitalized older patients: A randomized controlled trial
Clinical Nutrition (2017). - ISSN 0261-5614
Determinants of lifestyle behavior change to prevent type 2 diabetes in high-risk individuals
International journal of behavioral nutrition and physical activity 14 (2017)1. - ISSN 1479-5868
ANGPTL4 promotes bile acid absorption during taurocholic acid supplementation via a mechanism dependent on the gut microbiota
Biochimica et Biophysica Acta. Molecular and Cell Biology of Lipids 1862 (2017)10. - ISSN 1388-1981 - p. 1056 - 1067.