Summer Course on Smartphone-based Food Analysis

Summer school

Summer Course on Smartphone-based Food Analysis

This course provides detailed knowledge of the state of the art, design requirements, fundamental building blocks and practical aspects that pave the road for future smartphone-based food analysis.

Organised by Wageningen University & Research, Food Technology Agrobiotechnology Nutrition and Health Sciences (VLAG)
Date

Mon 26 June 2017 10:30

Venue Vitae, building number 123
Akkermaalsbos 2
123
6708 WB
Wageningen
0317-480256 (RIKILT)