I work as PhD-candidate at the chairgroup Consumption and Healthy Lifestyles of Wageningen University. In my PhD research I focus on how municipalities of the Foodvalley region (NL) can make the food environment healthier and more sustainable. I do this in different settings, with diverse stakeholders. You can find more information about my PhD research by clicking here. This research is part of the Regio Deal Foodvalley.
Before my PhD research, I graduated from the MSc Nutrition and Health and the MSc Food Law and Regulatory Affairs at Wageningen University. I also obtained my BSc Nutrition and Health at the same university.