profile_subnav_education - prof.dr.ir. RM (Remko) Boom

programmecourses

FPH10306	Introduction to Food Technology
YBT80324	BSc Thesis Biotechnology
FPE30306	Food Structuring
FPE30806	Sustainable Food and Bioprocessing
FPE21306	Food Production and Preservation
FPE35403	Sustainable Food and Bioprocessing - Exergy analysis
FPE79224	MSc Research Practice Food Process Engineering

Subdivision	Food Process Engineering
label_factsheet_official_address	Bornse Weilanden 9 6708WG WAGENINGEN
Post address	Postbus/POBox 17 6700AA WAGENINGEN
label_factsheet_phone	+31317482884
label_factsheet_secretary	+31317480698
Building/room	AXIS X(118)/X1119
Messenger number	280
label_factsheet_expertises	Food and bioprocess engineering, Food sciences, Food biotechnology, Food conversion, Conversion, Bioprocess engineering, Food engineering, Protein, Chemical engineering, Models, Food processing, Membranes, Process engineering, Food process engineering, Modeling