Projekte - dr. E (Elke) Scholten

Persönliche Informationen

label_factsheet_availability	Mo label_factsheet_morning label_factsheet_available label_factsheet_afternoon label_factsheet_available Di label_factsheet_morning label_factsheet_available label_factsheet_afternoon label_factsheet_available Mi label_factsheet_morning label_factsheet_available label_factsheet_afternoon label_factsheet_available Do label_factsheet_morning label_factsheet_available label_factsheet_afternoon label_factsheet_available Fr label_factsheet_morning label_factsheet_available label_factsheet_afternoon label_factsheet_available label_factsheet_available Abwesend
label_factsheet_official_address	Bornse Weilanden 9 6708WG WAGENINGEN
label_factsheet_post_address	Postbus/POBox 17 6700AA WAGENINGEN
Telefon	+31317482288
label_factsheet_building_room	AXIS Y(9)/Y0033
label_factsheet_messengernumber	70
label_factsheet_expertises	Food physics, Food technology, Physical chemistry, Biopolymers, Fat, Emulsions, Networks, Polysaccharides, Polyunsaturated fats, Protein, Rheology, Sensory evaluation, Texture, Gels