| Fachkenntnisse |
Bread, Breadmaking, Biochemistry, Biotechnology, Genomics, Molecular biology, Plant molecular biology, Plant physiology, Nucleic acids, Aspergillus, Barley, Biochemical techniques, Enzyme activity, Enzymes, Electrophoresis, Elisa, Allergens, Antioxidants, Microarrays, Cannabis sativa, Cell walls, Coeliac syndrome, Fungi, Extracellular enzymes, Fibres, DNA libraries, Aquatic plants, Lignin, Next generation sequencing, Plant biotechnology, Wheat, Gene expression, Gluten, Grain, Hemp, Rubber, Protein detection, Proteins, Proteomics, Oats |
