Professional Education
To tackle the major global challenges our society is facing, Wageningen University & Research educates professionals around the world by offering high quality knowledge on healthy food and the living environment. WUR focuses on ‘lifelong learning’ educational ecosystems, ranging from MBAs and postgraduate study programmes to summer schools, online courses and MOOCs.
Custom-Made Programmes
Working closely with the greenest and most sustainable university in the world, we will bring Knowledge in Action by designing customised training programmes. Wageningen University & Research (WUR) has abundant expertise, technology, facilities and ideas.
All Courses and Programmes
42 activities scheduled
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Summer School Insects as Food & FeedLearn the basic principles behind the factors that affect all processes in the insect production and consumption chain during this Summer School. -
Feeding Cities: Improving Food Systems in Urban AreasGain insight in the latest concepts, tools and approaches for food system analysis and urban food policy and planning during this course. -
Global One Health: towards Human, Animal and Plant HealthThis course is about the interconnectedness of the health of people, animals, plants and their environments. -
Course Postharvest TechnologyProgramme on the latest postharvest technology storage, packaging and handling insights. Also basic biology, physiology, ripening and deterioration processes will be covered. -
Course Gastronomic Science for Future FoodBlended course on the future of gastronomic science. -
Course Data Analysis for MetabolomicsDuring this programme you will learn about approaches to process and analyse data and design high-quality metabolomics experiments. -
Course Effective Analysis of Big Data in RImprove your big data skills in R, one of the most popular modern data elaboration platforms in health and life science. -
Market Access for Food and Nutrition SecurityThis international course shows participants to which extent and in which manner markets can be used to induce and prolong positive change. -
Food Systems for Healthier and Sustainable DietsThe global challenge to provide a growing population with nutritious diets for active and healthy lives requires sustainable food system transformations. This course explores the r... -
Governance and Food Safety in International Food ChainsThis three-week course empowers you to assess and manage food safety throughout the value chain. -
Resilient and Sustainable Food Systems for a Food Secure FutureDiscover how to design interventions, strategies and policies for resilient and sustainable food systems in your own local context. -
Making Agriculture Work for Food and Nutrition SecurityThis course explores the nutrition-sensitivity of agricultural policies and programmes and focuses on which agricultural pathways lead to food and nutrition security. -
Conference Personalised Nutrition and HealthWageningen University & Research and TNO will share exclusive research insights with regard to personalised nutrition and health during this unique event. -
Course Balancing Nutritional Value and SustainabilityThis course enables you to deliberate, calculate, and review the current and future product portfolio, on qualitative and quantitative aspects of sustainability and nutrition. -
Course Data-Driven Agri-Food BusinessThis course offers insights into data-driven agri-food business developments and provides you with concrete ideas how to deal with this for your own business or organisation. -
Course Food Environments for Healthy Sustainable DietsThis course enables you to deliberate, calculate, and review the current and future product portfolio, on qualitative and quantitative aspects of sustainability and nutrition. -
Course Introduction to On Site AnalysisThis course is an introduction to on site analysis and aims to inspire you to explore how this type of analysis could change the landscape of analytical chemistry in the coming dec... -
Course on Validation of Chemical Methods for Residue AnalysisIn this 2-day online course for professionals you will learn step by step to draft a validation plan for your own validation case. -
MOOC Big data for agri-food: principles and toolsDecipher your unsampled big data set and the phenomena it hides by properly choosing and putting into practice the scalable solution for your agri-food business. -
MOOC Food and Nutrition Security in Urbanizing LandscapesSee your urbanizing landscape from a spatial and integrated food systems perspective. Identify counterparts to collaborate with. Break the rural-urban divide!