To tackle the major global challenges our society is facing, Wageningen University & Research educates professionals around the world by offering high quality knowledge on healthy food and the living environment. WUR focuses on ‘lifelong learning’ educational ecosystems, ranging from MBAs and postgraduate study programmes to summer schools, online courses and MOOCs.
Working closely with the greenest and most sustainable university in the world, we will bring Knowledge in Action by designing customised training programmes. Wageningen University & Research (WUR) has abundant expertise, technology, facilities and ideas.
All Courses and Programmes
6 activities scheduled
Blended Course Gastronomic Science for Future FoodBlended course on the future of gastronomic science.
Food Systems for Healthier and Sustainable DietsThis course explores the role of food systems in the provision of nutritious diets and drivers leading to the transformation of global, regional and national food systems to achiev...
Governance and Food Safety in International Food ChainsThis three-week course empowers you to assess and manage food safety throughout the value chain.
Market Access for Food and Nutrition SecurityThis international course shows participants to which extent and in which manner markets can be used to induce and prolong positive change.
Online Course on Validation of Chemical Methods for Residue AnalysisIn this 2-day online course for professionals you will learn step by step to draft a validation plan for your own validation case.
Online Course Principles of Sensory ScienceOnline course on the basics of sensory science in relation to food technology and consumer science and nutrition science.