Professional Education
To tackle the major global challenges our society is facing, Wageningen University & Research educates professionals around the world by offering high quality knowledge on healthy food and the living environment. WUR focuses on ‘lifelong learning’ educational ecosystems, ranging from MBAs and postgraduate study programmes to summer schools, online courses and MOOCs.
Custom-Made Programmes
Working closely with the greenest and most sustainable university in the world, we will bring Knowledge in Action by designing customised training programmes. Wageningen University & Research (WUR) has abundant expertise, technology, facilities and ideas.
All Courses and Programmes
119 activities scheduled
Sort by
-
Course Advances in Feed Evaluation ScienceProgramme on nutritional values of feeds and feed stuff, technical innovations, trends and advances in feed evaluation.
-
Course Balancing Nutritional Value and SustainabilityThis course enables you to deliberate, calculate, and review the current and future product portfolio, on qualitative and quantitative aspects of sustainability and nutrition.
-
Course Basic Safety & SecurityDuring this course you learn and practice the skills needed to operate safely in dangerous areas. Offered by the Centre for Safety and Development.
-
Course Challenges in today’s Poultry NutritionBroaden and deepen your knowledge on several aspects in poultry nutrition during this course.
-
Course Data Analysis for MetabolomicsDuring this programme you will learn about approaches to process and analyse data and design high-quality metabolomics experiments.
-
Course Effective Analysis of Big Data in RImprove your big data skills in R, one of the most popular modern data elaboration platforms in health and life science.
-
Course Incubation Biology and Hatchery ManagementProgramme on egg store- and treatment before incubation, temperature influence on the development of the embryo and the best practices during the hatching phase.
-
Course Postharvest TechnologyProgramme on the latest postharvest technology storage, packaging and handling insights. Also basic biology, physiology, ripening and deterioration processes will be covered.
-
Course Successful Dairy Heifer RearingBoost your knowledge on dairy heifer feeding strategies and management.
-
Drones for Agriculture: Prepare and Design Your Drone (UAV) MissionLearn how to execute a flight mission (from image acquisition to data visualization) with a drone and how to process the collected data for your own applications.
-
Engage Young People Towards Climate and Social Resilience [French]Analyze and understand the current situation in Africa in relation to climate change, youth involvement and political insecurity.
-
Environmental Gamechanger – Lead the Way to Sustainable DevelopmentDo you wish to have a real impact on global challenges? Join gamechangers around the world in creating that sustainable environment, right where you are.
-
Enzymology for Food and Biorefinery - Carbohydrases & KineticsIn this online master's course learn about about enzymatic processes - carbohydrases and the kinetics of these enzymes - for food production or biorefinery.
-
Evaluating and Managing for Sustainable Development ImpactStrengthen your competency to manage for impact and play a more effective role in helping your organisation manage for sustainable development impact.
-
Executive MBA in Food & AgribusinessThe Executive MBA in Food & Agribusiness (F&A) is developed for high potentials, with the ambition to be the future leaders in F&A. With this MBA you will be equipped to contribute...
-
Experience TourThis tour will give you an unique opportunity to take a look behind the scenes of the latest developments and innovations at Wageningen University & Research. Part of the Global Fu...
-
Facilitating Multi-Stakeholder Collaboration for Food, Agriculture and NatureThe highly interactive Multi-Stakeholder Partnerships (MSP) course helps you to get the tools and methodologies to design, plan and facilitate a Multi-Stakeholder Partnership.
-
Farmer Agency for Rural Economies [French]Join the course and take home many practical tools and approaches for promoting farmer entrepreneurship and strengthening farmers’ organizations.
-
Farmer Agency: a Practical Approach for Farmer-Inclusive Food System TransformationThis course provides you practical facilitation tools and options for action to make agriculture and food systems more farmer-inclusive. Join the course.
-
Feeding Cities: Improving Food Systems in Urban AreasGain insight in the latest concepts, tools and approaches for food system analysis and urban food policy and planning during this course.