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Tailor-made course 'Food Cold Chain' for Guangdong cold chain association
In September 2019, Wageningen Academy organized a tailor-made study program for Guangdong Food Cold Chain association. About twenty entrepreneurs and researchers from Guangdong in China participated in the programme.
Tailored Food Cold Chain programme
The training programme combined both lectures on fresh food chain-prevention of fresh produce losses, research on supply chain modelling methods and cases, and product quality and supply chain Management, as well as visit to Phenomea, a state of art post-harvest research facility of Wageningen University and Research and a visit to industrial partner-Fresh Park Venlo, which is the largest logistic cluster of fresh products in Europe.
This training was given by Prof. Dr. Ernst Woltering, Dr. Ir. Han Soethoudt, and Drs. Ing. Joost Snels of Wageningen Food and Biobased Research and Dr. Zhen Liu of Wageningen Academy.