To tackle the major global challenges our society is facing, we educate professionals around the world by offering high quality knowledge on healthy food and the living environment. Wageningen University & Research focuses on ‘lifelong learning’ educational ecosystems, ranging from MBAs and postgraduate study programmes to online courses, summer schools and MOOCs.
2 activities scheduled
Online Course Principles of Sensory Science Online course on the basics of sensory science in relation to food technology and consumer science and nutrition science.
Course Nutrition and (Hot) Climate in Poultry 1-day course on the latest developments and recent insights in the field of nutrition and acclimation physiology with regard to poultry.