Education for professionals
To tackle the major global challenges our society is facing, we educate professionals around the world by offering high quality knowledge on healthy food and the living environment. Wageningen University & Research focuses on ‘lifelong learning’ educational ecosystems, ranging from MBAs and postgraduate study programmes to online courses, summer schools and MOOCs.
We also offer tailor-made and in-company training for professionals. Wageningen Centre for Development Innovation as well as Wageningen Academy can organise these for you.
20 activities scheduled
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Advanced Molecular Gastronomy - from Ingredients to Food TextureAre you a professional in the food industry and do you want to strengthen your expertise and knowledge about how physical and chemical aspects influence the stability of products? ... -
Food Toxicology - Toxicity and Risk Assessment of Avoidable Chemicals in FoodAre you a professional in the food industry and do you want to strengthen your expertise and knowledge about food toxicology? In this online master's course you will study the toxi... -
Sustainable Food and Bioprocessing - Flow and Pinch AnalysisAre you a professional in the food industry and do you want to strengthen your expertise and knowledge about the environmentally-friendly and efficient production of high-quality p... -
Advanced Molecular Gastronomy - Physical and Chemical Aspects of Flavour PairingAre you a professional in the food industry and do you want to strengthen your expertise and knowledge about how physical and chemical aspects influence the stability of products? ... -
Food Toxicology - Toxicity and Risk Assessment of Unavoidable Chemicals in FoodAre you a professional in the food industry and do you want to strengthen your expertise and knowledge about food toxicology? In this online master's course you will study the tox... -
Sustainable Food and Bioprocessing - Exergy AnalysisAre you a professional in the food industry and do you want to strengthen your expertise and knowledge about the environmentally-friendly and efficient production of high-quality p... -
Product and Process Design – Idea generation and selection of a product concept (PPD-DL II)Are you a professional in the food industry and do you want to strengthen your expertise and knowledge about aspects of product and process design? In this particular online master... -
Product and Process Design – Principles of consumer-oriented food product design (PPD-DL I)Are you a professional in the food industry and do you want to strengthen your expertise and knowledge about aspects of product and process design? In this particular online master... -
Advanced Food Physics - Rheology and Fracture of Soft SolidsAre you a professional in the food industry and do you want to strengthen your expertise and knowledge about how the structure of products determines their physical properties? In... -
Food Structuring - Structuring by Temperature, Designing Edible BarriersAre you a professional in the food industry and do you want to strengthen your expertise and knowledge about how to structure foods by processes involving temperature, and how to a...