Education for professionals
To tackle the major global challenges our society is facing, we educate professionals around the world by offering high quality knowledge on healthy food and the living environment. Wageningen University & Research focuses on ‘lifelong learning’ educational ecosystems, ranging from MBAs and postgraduate study programmes to online courses, summer schools and MOOCs.
We also offer tailor-made and in-company training for professionals. Wageningen Centre for Development Innovation as well as Wageningen Academy can organise these for you.
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Capstone Chemistry and Technology for SustainabilityThis capstone project is the final part of the MicroMasters programme in Chemistry and Technology for Sustainability. Design a sustainable biobased process and evaluate the technol...
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Capstone Business and Operations for a Circular Bio-EconomyInterdisciplinarity is central in this part, linking the various sections in this MicroMasters® programme.
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Capstone Economics and Policies for a Circular Bio-EconomyInterdisciplinarity is central in this part, linking the various sections in this MicroMasters® programme.
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Nutrition and Health: Food SafetyLearn about bacteria, pesticides and health hazards present in food. This free online course is offered as a MOOC which means that you can study at your own pace, at your own time ...
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Nutrition and Health: Macronutrients and OvernutritionLearn from the top professors of Wageningen University & Research about macronutrients and overnutrition and how they impact humans. This free course is offered as a MOOC, and is p...
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Responsible Aquaculture Development 2021This course helps policy makers and professionals involved in aquaculture sector development in making sector development plans for a certain area (ecosystem). It also offers insig...
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Advanced Biochemical Analysis of Foods - Product Authenticity and ToxicologyAre you a professional in the food industry and do you want to strengthen your expertise and knowledge about analysis techniques to trace the origin of food materials? In this onl...
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Advanced Food Microbiology - Minimal Processing, Preservation and FermentationAre you a professional in the food industry and do you want to strengthen your expertise and knowledge about the ecology and physiology of food-associated microbes? This online ma...
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Predicting Food Quality - Solving Food Science Problems by ModellingAre you a professional in the food industry and do you want to strengthen your expertise and knowledge about food quality? In this online master's course we will study quantitativ...