| Expertise |
Biosensors, Immunology, Food chemistry, Food technology, Novel foods, Bioactive compounds, Monoclonal antibodies, Egg quality, Elisa, Antibodies, Antihypertensive agents, Antimicrobial peptides, Synthetic peptides, Colloids, Molecular diagnostics, Functional foods, Food analysis, Food safety, Detection, Diagnostic techniques, Immunity, Immunization, Immunoassay, Immunochemistry, Immunodiagnosis, Immunoenzyme techniques, Immunological techniques, Peptide antibiotics, Peptides, Polypeptides, Protein, Proteins, Proteolysis, Quantitative techniques, Rapid methods |
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