Back to profile
Projects - prof.dr.ir. AJ (Atze Jan) van der Goot
-
GreenProteins - Isolation of hydrophobic proteins from green plant materials
GreenProteins - Isolation of hydrophobic proteins from green plant materials - WUR Project GreenProteins - Isolation of hydrophobic proteins from...
-
Formation of hierarchically structured, fibrous materials from dairy protein
Formation of hierarchically structured, fibrous materials from dairy protein - WUR Project Formation of hierarchically structured, fibrous...
-
Biorefinery of sunflower press cake for foodpurposes
Biorefinery of sunflower press cake for foodpurposes - WUR Project Biorefinery of sunflower press cake for foodpurposes The objective of this project...
-
Microencapsulation of iron and vitamins in plant protein-based structured foods
Microencapsulation of iron and vitamins in plant protein-based structured foods - WUR Project Microencapsulation of iron and vitamins in plant...
-
Coupling nutrition to sustainable process development
Coupling nutrition to sustainable process development - WUR Project Coupling nutrition to sustainable process development Due to the scarcity of...
-
Towards understanding of structure formation in dense protein systems
Towards understanding of structure formation in dense protein systems - WUR Project Towards understanding of structure formation in dense protein...
- Bio-refinery of solid raw materials for food purposes Bio-refinery of solid raw materials for food purposes - WUR Project Bio-refinery of solid raw materials for food purposes Introduction Nowadays, the...
-
Exergetic analysis in the food industry
Exergetic analysis in the food industry - WUR Project Exergetic analysis in the food industry Introduction Exergy analysis is a quantitative and...
- Sustainable Fish Feed Production Sustainable Fish Feed Production - WUR Project Sustainable Fish Feed Production Towards Sustainable Fish Feed Production Using Vegetable Protein...
- Enzymatic Hydrolysis of Wheat Gluten Enzymatic Hydrolysis of Wheat Gluten - WUR Project Enzymatic Hydrolysis of Wheat Gluten Definition of an intensified process for wheat gluten...