Back to profile
Projects - prof.dr.ir. AJ (Atze Jan) van der Goot
-
GreenProteins - Isolation of hydrophobic proteins from green plant materials
GreenProteins - Isolation of hydrophobic proteins from green plant materials - WUR Project GreenProteins - Isolation of hydrophobic proteins from... -
Formation of hierarchically structured, fibrous materials from dairy protein
Formation of hierarchically structured, fibrous materials from dairy protein - WUR Project Formation of hierarchically structured, fibrous... -
Biorefinery of sunflower press cake for foodpurposes
Biorefinery of sunflower press cake for foodpurposes - WUR Project Biorefinery of sunflower press cake for foodpurposes The objective of this project... -
Microencapsulation of iron and vitamins in plant protein-based structured foods
Microencapsulation of iron and vitamins in plant protein-based structured foods - WUR Project Microencapsulation of iron and vitamins in plant... -
Coupling nutrition to sustainable process development
Coupling nutrition to sustainable process development - WUR Project Coupling nutrition to sustainable process development Due to the scarcity of... -
Towards understanding of structure formation in dense protein systems
Towards understanding of structure formation in dense protein systems - WUR Project Towards understanding of structure formation in dense protein... -
Bio-refinery of solid raw materials for food purposes
Bio-refinery of solid raw materials for food purposes - WUR Project Bio-refinery of solid raw materials for food purposes Introduction Nowadays, the... -
Exergetic analysis in the food industry
Exergetic analysis in the food industry - WUR Project Exergetic analysis in the food industry Introduction Exergy analysis is a quantitative and... -
Sustainable Fish Feed Production
Sustainable Fish Feed Production - WUR Project Sustainable Fish Feed Production Towards Sustainable Fish Feed Production Using Vegetable Protein... -
Enzymatic Hydrolysis of Wheat Gluten
Enzymatic Hydrolysis of Wheat Gluten - WUR Project Enzymatic Hydrolysis of Wheat Gluten Definition of an intensified process for wheat gluten...