Thank you for your interest in the program Food Science! Do you want to know more about the bachelor’s or master’s is programs? Please contact ir. Marlène Janssen for all your questions about the Food programs, the admission procedure and other things you like to know about these programs. She will get in touch with you as soon as possible.
Design and management of projects and training courses on aquatic resource governance and aquaculture. Special fields of interest: participatory fisheries management, sustainable and integrated aquaculture, capacity development & extension related to aquaculture and fisheries.