Researchers of Human and Animal Physiology publish on a regular basis in reputed peer reviewed international scientific journals.
For publication lists, we refer to the Wageningen Yield database. The provided lists can be searched by author, year, etc. by clicking ‘Search within results’.
View the complete publication list of the Human Animal Physiology Group.
Latest Peer Reviewed Publications
Feeding mitochondria : Potential role of nutritional components to improve critical illness convalescence
Clinical Nutrition (2018). - ISSN 0261-5614 - p. 1 - 14.
Mitochondrial dynamics in cancer-induced cachexia
Biochimica et Biophysica Acta - Reviews on Cancer 1870 (2018)2. - ISSN 0304-419X - p. 137 - 150.
Presence of anti-Müllerian hormone (AMH) during follicular development in the porcine ovary
PLoS One 13 (2018)7. - ISSN 1932-6203
Supplement use and dietary sources of folate, vitamin D, and n-3 fatty acids during preconception : The GLIMP2 study
Nutrients 10 (2018)8. - ISSN 2072-6643
Follicular development of sows at weaning in relation to estimated breeding value for within-litter variation in piglet birth weight
Animal (2018). - ISSN 1751-7311 - 10 p.
A constraint-based model analysis of enterocyte mitochondrial adaptation to dietary interventions of lipid type and lipid load
Frontiers in Physiology 9 (2018). - ISSN 1664-042X
Maternal circulating vitamin status and colostrum vitamin composition in healthy lactating women—A systematic approach
Nutrients 10 (2018)6. - ISSN 2072-6643
Evolutionary analysis of the carnitine- and choline acyltransferases suggests distinct evolution of CPT2 versus CPT1 and related variants
Biochimica et Biophysica Acta. Molecular and Cell Biology of Lipids 1863 (2018). - ISSN 1388-1981 - p. 909 - 918.
Insulin sensitivity linked skeletal muscle Nr4a1 DNA methylation is programmed by the maternal diet and modulated by voluntary exercise in mice
Journal of Nutritional Biochemistry 57 (2018). - ISSN 0955-2863 - p. 86 - 92.
No Adverse Programming by Post-Weaning Dietary Fructose of Body Weight, Adiposity, Glucose Tolerance, or Metabolic Flexibility
Molecular Nutrition & Food Research 62 (2018)2. - ISSN 1613-4125