
News & Impact
Latest news from our Department
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18 May 2022
Inauguration Emely de Vet: “To find out what you do not know, you have to be willing to learn from each other”
- The coronavirus measures threw a spanner in the works twice, but Emely de Vet will finally deliver her inaugural lecture on 19 May. As professor of... -
16 May 2022
How hybrid plant varieties could address the challenges of food security and climate change
- Hybrid agricultural and horticultural crops can play an important role in supporting global food security. They produce higher yields and are often... -
09 May 2022
Jeroen Candel in Pointer about sustainable farming
- Less nitrogen, more biodiversity, less CO2 emissions. Farmers do a lot to become more sustainable but so far their investments do not have a high... -
26 April 2022
ERC Advanced Grant for Embodied Ecologies
- The Knowledge, Technology and Innovation Group (KTI) at Wageningen University & Research congratulates chairholder Anita Hardon on receiving an... -
29 March 2022
Emely de Vet bij Omroep Gelderland over gezonde voedselkeuzes
- Bij omroep Gelderland praat Emely de Vet in een supermarkt over gezonde voedselkeuzes. Samen met Maartje Poelman en diverse universiteiten schreef ze... -
28 March 2022
Emely de Vet bij BNR Eyeopeners over gezonde voedselconsumptie
- Emely de Vet, professor Consumptie en Gezonde Leefstijl, praat in deze BNR-podcast genaamd Eyeopeners over gezond voedsel en hoe je consumenten kunt... -
10 March 2022
One million euro for reducing health inequalities
- A consortium led by Consumption and Healthy Lifestyles Group at Wageningen University & Research is a awarded 1 million euro by the Dutch Research... -
01 March 2022
IPCC report: climate change is a threat to our planet; urgent action is needed
- Inaction is no longer an option, as climate change is already disrupting the vulnerable environment and human life. This is stated in the report by... -
28 February 2022
Harm Veling will join WUR as personal professor
- Professor Harm Veling will join the Department of Social Sciences under the Consumption and Healthy Lifestyles chair group on March 1st. His research... -
22 February 2022
Debat Rode Hoed: Boeren als kweekvleesproducenten
- Wageningen University & Research presenteert samen met de Rode Hoed een debatreeks over mens en dier. Dinsdag 29 maart neemt Cor van der Weele...