Courses 2016/2017

The RSO group provides compulsory and optional courses to the Bachelors and Masters curricula of International Development Studies. These courses may also be an interesting option to students from other curricula.

The table below presents a list of all courses that are (co-)provided by the RSO group.

For more information on the contents and the schedule, we refer to the Study Handbook and the scheduling site, or simply follow the course links below.

Courses provided or co-provide by RSO, 2016/2017 (ordered by period and course code):
1 RSO-56306 Introduction to Sociology for Life Science Students Dirk Roep
1 RSO-56806 Sociology and Anthropology of Place-Shaping Joost Jongerden
1 RSO-57806 Sustainability Leadership: New Concepts and Practices Jessica de Koning
1 SDC-30306 Sociological and Anthropological Perspectives on Development Jessica de Koning
1 CPT-36312 Interdisciplinary Approaches in Communication, Health and Life Sciences Han Wiskerke
1 CPT-55306 Advanced Social Theory Joost Jongerden
1 ETE-22806 Principles of Urban Environmental Management Han Wiskerke
1 FSE-50306 Ecological Design and Permaculture Han Wiskerke
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2 RSO-10306 Sociology Bettina Bock
2 RSO-13805 Sociology of Health Han Wiskerke
2 RSO-22306 Food Culture and Customs Jessica Duncan
2 RSO-34306 Theorizing Development: Implications for Research Joost Jongerden
2 RSO-34806 Social Regulation and Transformation of Sustainable Food Systems Dirk Roep
2 RSO-55306 A Global Sense of Place: Place-based Approaches of Development Anke de Vrieze
2 LUP-36306 Foodscapes, urban lifestyles and transition Han Wiskerke
2 SOQ-33306 Integrated Natural Resource Management in Organic Agriculture Henk Oostindie
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3 RSO-12306 Biosystems Engineering and Society Henk Oostindie
3 RSO-13303 Science, Technology and Society Jan Schakel
3 RSO-33306 Food Health and Society: an integrated socio-political perspective Jessica Duncan
3 SDC-32806 Sociology in development: towards a critical perspective Joost Jongerden
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4 ENP-31806 Globalization and Sustainability of Food Production and Consumption Esther Veen
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5 RSO-21306 Policy, People and Resources in Comparative Perspective Jessica Duncan
5 RSO-21806 Origin Food: a market for identity Dirk Roep
5 RSO-30806 Sociology of Farming and Rural Life Henk Oostindie
5 RSO-31806 Sociology of Food and Place Han Wiskerke
5 RSO-33806 Social Dimensions of Health and Bodily Care Bettina Bock
5 SDC-30306 Sociological and Anthropological Perspectives on Development Jessica de Koning
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6 RSO-12806 Eating, Customs and Health Esther Veen
6 RSO-20806 Agricultural and Rural Development: Sociological Perspectives Dirk Roep
6 SDC-22306 Field research practical (4 weeks in UK) Jan Schakel