News and Agenda Wageningen Centre for Development Innovation
-
WCDI Course coordinators re-design courses for engaging online learning experiences
- The global Covid-19 pandemic prevents global food system professionals from coming together to share experiences, insights and jointly learn new... -
New: Course Calendar Wageningen Centre for Development Innovation 2021
- The new Course Calendar is available now. The Course Calendar presents an overview of the online short courses WCDI offers in 2021. Being well... -
From aid to trade in Kenya
- Kenya's economy is growing. An increasing number of consumers are able to afford high-value foods such as healthy, good-quality vegetables, milk and... -
Lifelong learning from the comfort of your home
- At the moment, Wageningen Center for Development Innovation, part of Wageningen University & Research (WUR) offers all its courses online.... -
African horticulture sectors hit hard by COVID-19
- The horticulture sector in Ghana, Ivory Coast and Rwanda is highly affected by measures taken to prevent the spread of the Coronavirus. Incomes fell... -
Large impact of COVID-19 in sesame sector in Ethiopia
- Health and income of seasonal labourers in the sesame sector in Ethiopia are at immediate risk, due to COVID-19 and measures taken to prevent the... -
WCDI courses: fully online and facilitated
- Wageningen Centre for Development Innovation (WCDI) had been providing international short courses to mid-career professionals in low and middle... -
Orange Knowledge Programme October deadline postponed
- The Dutch Ministry of Foreign Affairs and Nuffic have announced that the next scholarship round of the Orange Knowledge Programme (October 2020... -
Unique country assessments show direct effects COVID-19 crisis on food systems
- Wageningen University & Research and partners identified major food systems challenges that emerge as COVID-19 measures take hold and affect food... -
Alumni reflect on effects COVID-19 on food systems around the world
- The COVID-19 pandemic affects food security and food systems in many low- and middle-income countries, according to a survey conducted by alumni of...