Here you will find the Wageningen Food Safety Research publications regarding nano technology and food safety.
The NanoDefiner e-tool - A decision support framework for recommendation of suitable measurement techniques for the assessment of potential nanomaterials
In: 2017 IEEE 12th Nanotechnology Materials and Devices Conference, NMDC 2017. - : Institute of Electrical and Electronics Engineers Inc. - ISBN 9781538627730 - p. 71 - 72.
Ageing, dissolution and biogenic formation of nanoparticles : How do these factors affect the uptake kinetics of silver nanoparticles in earthworms?
Environmental Science: Nano covers the benefits... 5 (2018)5. - ISSN 2051-8153 - p. 1107 - 1116.
Multi-element analysis of single nanoparticles by ICP-MS using quadrupole and time-of-flight technologies
Journal of Analytical Atomic Spectrometry 33 (2018)5. - ISSN 0267-9477 - p. 835 - 845.
Inter-laboratory comparison of nanoparticle size measurements using dynamic light scattering and differential centrifugal sedimentation
NanoImpact 10 (2018). - ISSN 2452-0748 - p. 97 - 107.
Risk analysis and technology assessment in support of technology development : Putting responsible innovation in practice in a case study for nanotechnology
Integrated Environmental Assessment and Management 14 (2018)1. - ISSN 1551-3793 - p. 9 - 16.
Decision tree models to classify nanomaterials according to the DF4nanoGrouping scheme
Nanotoxicology 12 (2018)1. - ISSN 1743-5390 - p. 1 - 17.
The Essential Elements of a Risk Governance Framework for Current and Future Nanotechnologies
Risk Analysis 38 (2018)7. - ISSN 0272-4332 - p. 1321 - 1331.
Detection of nanoparticles in Dutch surface waters
Science of the Total Environment 621 (2018). - ISSN 0048-9697 - p. 210 - 218.
Effects of food-borne nanomaterials on gastrointestinal tissues and microbiota
Wiley Interdisciplinary Reviews: Nanomedicine and Nanobiotechnology 10 (2018)1. - ISSN 1939-5116 - 12 p.
Application of Bayesian networks for hazard ranking of nanomaterials to support human health risk assessment