Protected horticulture in Africa is concentrated in Northern Africa (e.g., Morocco, Algeria, Egypt), Eastern Africa (Kenya, Ethiopia, Uganda, Rwanda), South Africa, and Western Africa (Ghana). The greenhouse sector in Northern Africa mainly produces (fruit) vegetables for the European market. Export flowers form the majority of greenhouse production in Eastern Africa.
Greenhouses in South Africa produce both flowers and (fruit) vegetables, and greenhouses in Ghana mainly produce tomatoes and some other vegetables for the local market. Africa is a very large continent has a wide diversity of climates which requires different approaches throughout the continent.
The business unit Greenhouse Horticulture is involved in many initiatives through capacity building, research and advise on the development of greenhouses, cultivation systems, sustainable cultivation methods and quality control and certification.
- Project: Modern, sustainable, protected greenhouse cultivation in Algeria - May-Dec 2012
- See Middle-East
- News: Improving all-year availability of safe and fresh vegetables in Ghana - 18 April 2018
- News: Improving all-year availability of safe and fresh vegetables in Ghana - 14 December 2017
- News: Protected cultivation of vegetables in Ghana - 1 July 2014
- Report: Greenhouses in Ghana: Recommendations - 2014
- News: Green Farming Water Management Demo Project in Kenya - 2 Oct 2012
- Presentation: Adaptive greenhouse horticulture in tropical highlands
- News: Working on more productive and sustainable horticulture in Morocco - 29 May 2017
- News: South Africa: unlimited possibilities to produce in greenhouses - 18 April 2018
- Report: Business opportunities for protected horticulture in South-Africa - 31 July 2012