Healthy nutrition, healthy life

WUR bracht in kaart op welke punten kan worden ingegrepen om epidemieën in de toekomst te voorkomen.

Slowing down Q-fever and Lyme

In infectious diseases such as Q-fever and Lyme disease, animals are the source for infection. Outbreaks cannot be prevented, but their reach and effect can be mitigated.

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Onderzoekers van WUR screenen poep van landbouwhuisdieren om antibioticaresistentie in kaart te brengen.

Less resistance to antibiotics in livestock farming

Bacteria that are irresponsive to antibiotics pose a threat to public health. WUR studies the relationship between antibiotics and resistant bacteria in livestock farming.

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Wageningse onderzoekers helpen fabrikanten om voedingsmiddelen gezonder te maken én lekker te houden.

Tasty food with less sugar

Making foodstuffs healthier while retaining their flavour is not always easy. Collaboration to create products with healthier properties is essential to a healthier society.

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