PhD defence

A study on polyphenols modulation of starch digestion

PhD candidate L (Lijiao) Kan MSc
Promotor prof. V (Vincenzo) Fogliano
Co-promotor dr. E (Edoardo) Capuano
Co-promotor dr T Oliviero
Organisation Wageningen University, Food Quality and Design
Date

Mon 4 October 2021 11:00 to 12:30

Venue Aula, gebouwnummer 362