PhD defence

Drying and hydration of proteins at high concentration

PhD candidate J (Jacob) Bouman
Promotor prof.dr. E (Erik) van der Linden
Co-promotor dr. P (Paul) Venema
Co-promotor dr RJ de Vries
Organisation Wageningen University, Physics and Physical Chemistry of Foods
Date

Fri 13 November 2015 16:00 to 17:30

Venue Auditorium, building number 362
Generaal Foulkesweg 1
362
6703 BG Wageningen
0317-483592