PhD defence Grinding characteristics of maize and soybean meal PhD candidate Fang F (Fang) Lyu Promotor prof.dr.ir. WH (Wouter) Hendriks External copromotor dr ir AFB van der Poeldr M Thomas Organisation Wageningen University, Animal Nutrition, Wageningen Institute of Animal Sciences (WIAS) Date Mon 15 November 2021 11:00 to 12:30 Venue Twitter Whatsapp Linkedin Email