PhD defence

High viscosity industrial chromatography for mild food fractionation

PhD candidate Anton ASC (Anton) Schultze-Jena PhD
Promotor dr.ir. A (Albert) van der Padt
Co-promotor dr.ir. AEM (Anja) Janssen
External copromotor dr ir MA Boon
Organisation Wageningen University, Wageningen Food & Biobased Research
Date

Wed 9 October 2019 16:00 to 17:30

Venue