Webinar: Science for Sustainable Proteins

Name: Webinar: Science for Sustainable Proteins
Start: 2020-11-23T09:00:00Z
End: 2020-11-23

We all shape our Food Systems together. How could concerted actions of producers, processing industry, retailers, consumers, government and science contribute to healthy, sustainable and equitable diets for all?

Organised by	Wageningen University & Research
Date	Mon 23 November 2020 10:00 to 11:30