Publications - A (Arnau) Vilas Franquesa

Other publications

Availability	Mon Morning Available Afternoon Available Tue Morning Available Afternoon Available Wed Morning Available Afternoon Available Thu Morning Available Afternoon Available Fri Morning Available Afternoon Factsheet unavailable Available not available
Organisation	Wageningen University & Research
Subdivision	Food Quality and Design
Expertise	Analytical chemistry, Bifidobacterium, Bioactive compounds, Experimental design, Fatty acids, Fermentation, Fermentation kinetics, Fermentation products, Fermentation wastes, Food composition, Food products, Foods, Analytical methods, Micronutrients, Bioactive food components, Oilseed chemistry