Education - JV (Josep) Rubert Bassedas PhD

Courses

HNH-76224	MSc Internship Nutritional Biology
FHM-21806	Food Fermentation
FQD-60312	Product and Process Design

JV (Josep) Rubert Bassedas PhD Assistant Professor in Gastrointestinal Health

Contact form

Availability	Mon Morning available label_factsheet_afternoon available Tue Morning available label_factsheet_afternoon available Wed Morning available label_factsheet_afternoon available Thu Morning available label_factsheet_afternoon available Fri Morning available label_factsheet_afternoon available available unavailable
Organisation	Department of Agrotechnology and Food Sciences
Subdivision	Human Nutrition & Health
Visitors' Address	Stippeneng 4 6708WE WAGENINGEN
Telephone number	+31317486842
Secretary	+31317480100
Building/room	124/1026
Organisation	Department of Agrotechnology and Food Sciences
Subdivision	Food Quality and Design
Telephone number	+31317486842
Secretary	+31317482520
Building/room	124/1026
Expertise	Analytical chemistry, Biochemistry, Nutrition and health, Aging, Mass spectrometry, Metabolism, Metabolomics, Chemometrics, Colorectal cancer, Gastrointestinal diseases, Gastrointestinal microbiota, Dietary patterns, Cancer, Organoids, Personalised nutrition, Digestion models, Cell imaging, Microbiota metabolites