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Projects - prof.dr.ir. C (Kees) de Graaf

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  Beyond liking – implicit and explicit measures of food-evoked emotions

  Positive emotions are critical for the success of food products in the market place. Yet, surprisingly little is known about emotional processes...
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  Pride and Prejudice, 4TU-UIT-346

  Physical activity and diet are two key factors for a healthy lifestyle. Both are not only difficult to modify for people on the long-term, they are...
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  Food structure breakdown in the stomach: combining in vitro and in vivo approaches

  Food structure breakdown in the stomach: combining in vitro and in vivo approaches - WUR Project Food structure breakdown in the stomach: combining in...
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  Smell and taste centre: combining expertise on smell and taste in health care and research

  In The Netherlands, an estimated number of 250.000-300.000 people suffer from a smell and/or taste disorder. These disorders can have a big impact on...