Education - L (Lotte) Pater MSc

FQD-33806 - Usability Research in Product Design

Courses

FQD23306	Research Topics on Food and Society, a Gamma-Beta Approach
FQD24806	Qualitative Consumer Research in Food Design
FQD33806	Usability Research in Product Design
FQD10306	Business and Consumer Perspectives on Food Quality
FQD24806	Qualitative Consumer Research in Food Design
FQD23306	Food Innovation Research, a Gamma-Beta Approach
FQD33806	Usability Research in Product Design
FQD10306	Business and Consumer Perspectives on Food Quality

Availability	Mon Morning Available Afternoon Available Tue Morning Available Afternoon Available Wed Morning Available Afternoon Available Thu Morning Available Afternoon Available Fri Morning Factsheet unavailable Afternoon Factsheet unavailable Available not available
Organisation	Wageningen University & Research
Subdivision	Food Quality and Design
Address	Bornse Weilanden 9 6708WG WAGENINGEN
Secretary	+31317482520
Building/room	AXIS Y(9)/Flex
Messenger number	30
Organisation	Wageningen University & Research
Subdivision	Food Quality and Design
Expertise	Consumer studies, Consumer behaviour, Consumer surveys, Consumers, Usability, Household behaviour, Behavioural change