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Contact person for... - dr.ir. MN (Masja) Nierop Groot

Pages

• Safety and Shelf life by Design

  Safety and Shelf life by Design - WUR Safety and Shelf life by Design Microbial contaminants can be a major threat for the safety, stability and...

• Applied Food Microbiology

  Micro-organisms poses challenges for the stability and safety of food products and are an important cause of food loss. Wageningen Food & Biobased...

Product or service

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  MINIScreen Platform for ingredients & functionality

  A MINIScreen (Matrix INteractIon Screening) platform is available for fast screening in miniaturized food. This allows food companies or ingredient...