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Education - prof.dr. T (Tjakko) Abee
Courses
FHM50804 | Capita Selecta Food Microbiology |
FHM50803 | Capita Selecta Food Microbiology |
FHM35303 | Advanced Food Microbiology - Minimal Processing, Preservation and Fermentation |
FQD23806 | Meat Science |
FHM70224 | MSc Internship Food Microbiology |
FHM79224 | MSc Research Practice Food Microbiology |
FHM79324 | MSc Research Practice Food Microbiology |
FHM70424 | MSc Internship Food Microbiology |
FHM80436 | MSc Thesis Food Microbiology |
FHM35806 | Advanced Food Microbiology |
FHM30306 | Food Safety Risk Assessment |
FHM35303 | Advanced Food Microbiology - Minimal Processing, Preservation and Fermentation |
FHM35403 | Advanced Food Microbiology - Tools for Safety Management |
FHM35403 | Advanced Food Microbiology - Tools for Safety Management |
FHM50805 | Capita Selecta Food Microbiology |
FHM50802 | Capita Selecta Food Microbiology |
FHM50801 | Capita Selecta Food Microbiology |
FHM50806 | Capita Selecta Food Microbiology |
FHM80424 | MSc Thesis Food Microbiology |
FQD23806 | Meat Science |
FHM30306 | Food Safety Risk Assessment |
FHM79324 | MSc Research Practice Food Microbiology |
FHM70424 | MSc Internship Food Microbiology |
FHM80424 | MSc Thesis Food Microbiology |
FHM80436 | MSc Thesis Food Microbiology |
FHM70224 | MSc Internship Food Microbiology |
FHM79224 | MSc Research Practice Food Microbiology |