Media appearances
Professor Atze Jan van der Goot and his team appears quite a lot in the media lately. Mainly because of the Shear cell technology that can produce a plant-based meat replacement. As you might know, meat replacements are a big hype at the moment. On this page you can find the latest media appearances and a selection of it of the past years.
- Interview by Rens Blom, Podcast BNR Radio, Voeding van Morgen, 25 May 2020,https://www.bnr.nl/podcast/voeding-van-morgen/10410843/welke-vleesvervanger-leggen-we-over-dertig-jaar-op-de-barbecue
- Interview Monique Siemsen, Scientas,Gaan we naar een vleesloze wereld, de introductie van de vleesvervanger met bite, 15 March 2020
- Interview The Economist, Plant-based meat could create a radically different food chain, 10 October 2019
- Interview by Steven Smit NTR radio Focus, Radio 1, 12 June 2019, https://www.nporadio1.nl/podcasts/dekennisvannu
- NTR TV program Kennis van Nu, Geen spek maar bonen, 12 June 2019
- Financieel Dagblad, Hoe groen is de vegaburger? by Jeroen Koot, 5 January 2019
- BNN Bloomberg TV Canada about meat analogues, 5 November 2018
- de Gelderlander, 24 june 2018, article 'Dit zijn de problemen die Wageningen oplost'
- IEEE Spectrum, 2 june 2018, article 'The race to make great fake steak'
- Brandpunt+, 1 february 2018, episode 'De klimaatkantelaars: Veeteelt'
- Society (French magazine), Winter edition 2017, article 'Wageningen: La fac qui veut nourrir le monde' by Jordan Pouille
- Nomination as Green Tech Pioneer by VPRO Tegenlicht
de Volkskrant, 25 october 2017, article 'Consumentenbond: vleesvervangers lijken, ook qua voedingswaarde, steeds meer op echt vlees' by Pieter Hotse Smit
- de Volkskrant, 12 july 2017, article 'Voortplanten maar' by Marc van Dinther
- NRC, 15 april 2017, article 'Wat eten we morgen?' by Marianne Meijerink
Financieel Dagblad, 25 august 2017, article 'In 2035 is de koe verdwenen als bron van eiwit' by Josta van Bockxmeer
HP/De Tijd, 18 april 2016, article 'Eten we straks allemaal een zeewier-burger uit noodzaak?'
RTL Toekomstmakers, 2016, TV program, episode 'Nanotechnologie en voedsel'
Daily Mail, 2 november 2016, article 'Sacrilege for steak lovers! Scientists reveal they have recreated a vegetarian version of every carnivore’s favourite meat… from LENTILS' by Sara Malm
de Volkskrant, 2 november 2015, article 'Sojabiefstuk met 'bite', het kan' by Mickey Steljaert
Food Navigator, 29 november 2015, article'Plant-based meat that matches steak for texture: 'The technology is unique in the worldby Niamh Michail
NOS Journaal, 1 november 2015, interview 'Nieuw: de vega-biefstuk van bonen, nog wel zonder smaak'
Duurzaam BV Radio, 30 october 2015, interview 'De bonenbiefstukmachine'