Publications of the Dairy Science and Technology Group
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Effects of rice stored for six years on the nutritional value and physical quality of extruded feed for spotted seabass (Lateolabrax maculatus)
Aquaculture (2026), Volume: 611 - ISSN 0044-8486 -
Configurations of leverage points for the deliberate acceleration of ideal-type transition pathways in the EU food system
Environmental Innovation and Societal Transitions (2026), Volume: 58 - ISSN 2210-4224 -
Tailoring short- and long-range electron transfer of single iron sites for boosted CO2 electroreduction reaction at low overpotentials
Chemical Engineering Science (2026), Volume: 320 - ISSN 0009-2509 -
Unraveling unexpected results in food and feed safety controls : a comprehensive workflow
Food Control (2026), Volume: 179 - ISSN 0956-7135 -
Recent advances in microbial whole-cell biosensors for detecting food contaminants : a review
Food Control (2026), Volume: 180 - ISSN 0956-7135 -
From innovation to exnovation : insights from post-growth food enterprises in Australia
Ecological Economics (2026), Volume: 239 - ISSN 0921-8009 -
Modulating the kinetics of *COO−/COOH formation with proton relay ligands for highly selective CO2 reduction
Applied Catalysis B: Environmental (2026), Volume: 382 - ISSN 0926-3373 -
Identifying a sustainable operating window for seaweed aquaculture in the Global North : balancing expansion barriers and carrying capacity
Aquaculture (2026), Volume: 611 - ISSN 0044-8486 -
Spatial arrangement of action-oriented versus hybrid agri-environmental schemes : implications for the optimisation of grassland ecosystem services
Agricultural Systems (2026), Volume: 231 - ISSN 0308-521X -
Remote sensing and image analysis of macro-plastic litter : A review
Marine Pollution Bulletin (2026), Volume: 222 - ISSN 0025-326X