
News of the Sensory Science and Eating Behaviour Group
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Open Science Story: Developing open classification tools for transposable elements
June 24, 2025 - WUR researchers Like Fokkens and Anna Fensel, along with WUR alumnus Sibbe Bakker, are developing open tools to better classify and study elusive... -
June 2025 - Sensory Science and Eating Behaviour Chair Group Presents new findings of two large RCTs at the American Society for Nutrition (ASN) ‘NUTRITION 2025’ meeting in Orlando
June 11, 2025 - The American Society for Nutrition’s annual conference, NUTRITION 2025, held in Orlando, Florida, brought scientists in nutrition and health... -
Nieuwe olfactometer voor WUR en ZGV
May 21, 2025 - Wageningen University & Research en Ziekenhuis Gelderse Vallei vervangen gezamenlijk na 15 jaar intensief gebruik de olfactometer, een belangrijk... -
SSEB well represented at the 49th Annual meeting of the British Feeding and Drinking group.
April 29, 2025 -
AChemS 2025 – the annual conference on chemical senses
April 29, 2025 - SSEB was represented by Birgit van Dijk and Sanne Boesveldt, at the annual AChemS - Association for Chemoreception Sciences meeting, in Bonita... -
Prof. Forde presents SSEB research at the Ziel Conference on Food Processing, Technical University of Munich, Germany (April 2025)
April 9, 2025 - The Sensory Science and Eating Behaviour Chair holder Prof. Ciarán Forde was an invited Keynote speaker at the Ziel conference on Food... -
Prof. Forde presents findings at the British Bakery forum meeting – Leeds UK (March 2025)
March 20, 2025 -
Sanne Boesveldt op NPO Radio1, Spraakmakers
March 10, 2025 - Sanne Boesveldt werd geinterviewd voor NPO Radio 1, Spraakmakers, over het belang van reuk en smaak voor plezier in eten (en of het anders smaakt als... -
Een leven lang zonder reuk: 'Ik proef alleen structuur'
March 10, 2025 - Interview met Sanne Boesveldt voor NPO Radio 1 VillaVdB, over de podcast van Christel Jansen : Reuk het ondergeschoven kindje van de zintuigen -
Prof. Ciarán Forde at the 12th International Conference on Nutrition and Growth in Athens
March 4, 2025 - Prof. Ciarán Forde, Chair holder of the Sensory Science and Eating Behaviour Chair group, was invited to present at the 12th International...