Publications of the Animal Nutrition Group
Researchers of the Animal Nutrition Group publish on a regular basis in scientific journals, professional journals, scientific and popular books, and proceedings. The complete list of dissertations of our graduated PhD candidates are available via the link at the right side of this page.
For publication lists, we refer to the Research@WUR database. The provided lists can be searched by author, year, etc.
Below we present an overview of the most recent peer-reviewed publications and dissertation. On the right side, you can continue to our dissertations. You can find the complete overview of the publications of the staff of the Animal Nutrition Group using this link.
Recent peer-reviewed publications
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Lipid metabolism and body composition in long-term producing hens
World's Poultry Science Journal (2023), Volume: 79, Issue: 2 - ISSN 0043-9339 - p. 243-264. -
Effect of a biosynthetic bacterial 6-phytase on the digestibility of phosphorus and phytate in midlactating dairy cows
Journal of Animal Science (2023), Volume: 101 - ISSN 0021-8812 -
Effects of feeding strategies during lay on broiler breeder production performance, eggshell quality, incubation traits, and behavior
Poultry Science (2023), Volume: 102, Issue: 6 - ISSN 0032-5791 -
An in vitro model for caecal proteolytic fermentation potential of ingredients in broilers
Animal (2023), Volume: 17, Issue: 4 - ISSN 1751-7311 -
Fast- and slower-growing broilers respond similarly to a reduction in stocking density with regard to gait, hock burn, skin lesions, cleanliness, and performance
Poultry Science (2023), Volume: 102, Issue: 5 - ISSN 0032-5791
Recent PhD dissertations
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Identification of oligosaccharides in human and animal milk: from composition to synthesis
Wageningen University. Promotor(en): K.A. Hettinga, co-promotor(en): J.P. Lyu, J. Lu, J. van Baal - Wageningen: Wageningen University - ISBN: 9789464476439 -
Caecal protein fermentation in broilers : Effects of poorly digestible protein on digesta flow, fermentation characteristics and performance
Wageningen University. Promotor(en): R.P. Kwakkel, co-promotor(en): M.S. Gilbert, A.K. Kies - Wageningen: Wageningen University - ISBN: 9789464476132 -
Broiler breeder nutrition affects chick quality and offspring performance : Fat or lean or in-between?
Wageningen University. Promotor(en): Bas Kemp, W.J.J. Gerrits, co-promotor(en): H. van den Brand, R.P. Kwakkel - Wageningen: Wageningen University - ISBN: 9789464475470 -
Reducing performance variation of piglets in a multi-suckling system
Wageningen University. Promotor(en): W.J.J. Gerrits, co-promotor(en): N.M. Soede, I. Reimert - Wageningen: Wageningen University - ISBN: 9789464475289 -
Plant-based pet food : Processing, nutrition and sustainability
Wageningen University. Promotor(en): A.J. van der Goot, co-promotor(en): G. Bosch; J.K. Keppler. - Wageningen : Wageningen University - ISBN 9789464474770 - p.