Publications

Menugestuurde biocatering : eindrapport AKK

Soethoudt, J.M.; Snels, J.C.M.A.; Jong, P.W.G.A. de

Summary

The focus of the project "Menubased Biocatering" was realizing a maximum growth of turnover of organic products in company catering. During this, a structural solution in the fields of logistics and marketing was researched for multiple product categories.