Water and food

The Water and Food team delivers innovative solutions to sustainably increase the value of land and water resources for food production, the quality of fresh water ecosystems and the resilience of deltas.

The Water and Food team develops innovations and strategies to face challenges of water and food security and climate change. We offer core expertise to assist governments and agencies in offering solutions related to smart water management, freshwater ecology, water and nutrient resource-efficient food production systems, optimizing water resources, water-saving practices, and in assessment of water-food security risks to contribute to political stability in regions.