Project
Product presentation
- Product launch strategy considers the product in its sales environment. The impact of situational factors on consumer preference and choice is explained.
- Presentation technology at the salad bar affects salad selection and buying behaviour.
Hypothesis
Presence of a humidifier will increase the sales of salads, due to increased attention and perceived quality.
- Assessment of consumer approach and salad selection via camera observation
- Focus group discussion to reveal consumer motives
- Cash register data reveals personal buying behaviour
Results
- Humidifier set-up around salad bar results in increased attention and increased attractiveness of salads.
- Humidifier increased relative sales of fresh salads without dressing.
- Neophobic consumers avoided the salad bar with humidifier present.
“Product perception and choice are determined by product environment.”
Link to brochure Product Launch “Product presentation and Fresh Perception”