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Education - dr.ir. AEM (Anja) Janssen (FPE)

programmecourses

YFS80824 BSc Thesis Food Science and Technology
FCH35803 Enzymology for Food and Biorefinery - Carbohydrases & Kinetics
FCH36803 Enzymology for Food and Biorefinery - Proteases, Lipases & Bioreactors
FCH31306 Enzymology for Food and Biorefinery
YFS50806 Formulation of Active Pharmaceutical Ingredients Dosage Forms
FCH37303 Laboratory class I - Enzymology & Analysis
FPE10808 Food Production Chains
FPE32306 Food Digestion: Oral and Gastric Structure Breakdown
FPE79224 MSc Research Practice Food Process Engineering
FPE79324 MSc Research Practice Food Process Engineering