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Publications - dr.ir. ME (Marieke) Bruins

Les publications les plus importantes (sélectionné par auteur)

• Pulsed Electric Field as an Alternative Pre-treatment for Drying to Enhance Polyphenol Extraction from Fresh Tea Leaves

  Liu, ZB, Esveld, E, Vincken, JP, Bruins, ME (2019) Food and Bioprocess Technology 12(1), pp. 183-192

• Impact of processing on enzymatic browning and texturization of yellow mealworms

  Tonneijck-Srpová, L., Venturini, E. Humblet-Hua, K.N.-P., Bruins, M.E (2019) Journal of Insects as Food and Feed, pp. 1-12

• Towards plant protein biorefinery: review on protein extraction using alkali and potential enzymatic assistance

  Sari, Y.W., Mulder, W.J., Sanders, J.P.M., Bruins M.E. (2015) Biotechnology Journal, 62, pp. 323-332

• Critical parameters in cost-effective alkaline extraction for high protein yield from leaves

  Zhang, C., Sanders, J.P.M., Bruins M.E. (2014) Biomass and Bioenergy, 67, pp. 466-472

Autres publications

- Wageningen UR