Promotie

Towards healthier staples: Yellow cassava pasta fortified with African leafy vegetables

Promovendus OM (Ranti) Lawal
Promotor prof. V (Vincenzo) Fogliano
Copromotor dr.ir. AR (Anita) Linnemann
Organisatie Wageningen University, Food Quality and Design
Datum

vr 20 mei 2022 11:00 tot 12:30

Locatie Omnia