Wageningen Campus Connect stimulates contact, connection, and the exchange of knowledge between agri-food professionals. We welcome everyone, from entrepreneurs and educational institutions to research organisations and startups.
What does Campus Connect offer?
- Scientists provide a look into the future
- The business community outlines current developments
- Startups introduce themselves
- You get to meet interesting professional colleagues
- We provide you with plenty of sponsoring opportunities
Are you an enterprising agri-food professional? Do you want to exchange knowledge with others? Are you curious about the market of tomorrow and do you enjoy receiving inspiration from your professional colleagues? If so, then sign up for the next Campus Connect Cafe.
15.45 h: Reception
16.00 - 18.00 h: Contributions from:
|Jeroen Wouters, Papendal||Guidance and innovation in sports and nutrition for elite athletes|
|Edith Feskens, WUR||Reflection on the presentation of Jeroen Wouters|
|Erik te Velthuis, chef Papendal||Interview with and live cooking|
|Marjolijn Bragt, FrieslandCampina||A protein-rich diet for seniors – chances and challenges|
|Marc Arts, Greenfood50||Enable tasty, sustainable & healthy food with innovative quinoa ingredients|
|Hans Roelofs, IXL Netherlands B.V.||e-Cooking®, discover the new way of preparing food|
|Dennis Light & Lars Buckow, Teffinside||Back to the future with teff|
|Marco Mensink, Eat2Move||Protein intake and training adaptation in athletes|
|Linda van de Worp-Kalter, Hospital Gelderse Vallei, Eat2Move||Application of sports for patient care|
18.00 - 18.30h: Network time