Promotie

Chew on it: Consumer and food characteristics steer oral processing behavior and sensory perception

Promovendus MG (Monica) Aguayo Mendoza MSc
Promotor dr. MA (Markus) Stieger
prof.dr. E (Erik) van der Linden
Copromotor dr. B (Betina) Piqueras Fiszman
Organisatie Wageningen University, Physics and Physical Chemistry of Foods
Datum

ma 23 november 2020 13:30 tot 15:00

Locatie Aula, gebouwnummer 362
Generaal Foulkesweg 1
362
6703 BG Wageningen
0317-483592