This Food Law Winter school is interesting for both law students and science students who are curious about the relation between science and law. You will have the opportunity to take a closer look at the regulations governing food. You will be introduced to the basic principles of European food safety policy such as the 'farm to fork' approach.
50 students from law and food programmes worldwide
Why at Wageningen University?
- Only Food Law department in the Netherlands
- Ranked 47 of the world's best universities by the Times Higher Education World University Rankings
- The most international university in the Netherlands
- Top ranked worldwide in food sciences
What to expect?
During these 5 days you will have an intensive programme. Daily lectures and workshops by internationally recognised leading experts in the field ensure provision of in-depth analysis on core issues on food regulation, such as European Food Law, American Food Law, Food Law and Economics etc. The course will deal with different regulatory regimes such as in the USA and the EU. Special emphasis will be given to team-working tasks where participants will work together to solve a problem using law sources.
There will be a tour around Wageningen Campus and the city of Wageningen to get a grasp of what it is like to be a student of Wageningen University. Additionally, a visit to a Career Event on Wageningen University Campus is included in the programme.
What is expected from me?
To have good command of English. To attend all lectures and activities, because you will definitely learn a lot! To read the study materials in advance, so you will be prepared for the lectures!