Promotie Product optimization of Zambian traditionally fermented milk - mabisi. Promotor prof.dr. EJ (Eddy) Smid Copromotor dr.ir. SE (Sijmen) Schoustradr.ir. AR (Anita) Linnemann Copromotor dr J Shindano Organisatie Wageningen University, Food Microbiology Laboratory Datum di 15 oktober 2019 16:00 tot 17:30 Locatie Aula, gebouwnummer 362 Generaal Foulkesweg 1 362 6703 BG Wageningen 0317-483592 Twitter Whatsapp Linkedin Email