Promotie

Understanding variation in food oral processing behavior of consumers differing in age, gender and ethnicity - A physiological perspective

Promovendus EC (Eva) Ketel MSc
Promotor dr. MA (Markus) Stieger
prof.dr.ir. C (Kees) de Graaf
Copromotor dr. RA (Rene) de Wijk
Organisatie Wageningen University, Human Nutrition & Health
Datum

vr 16 oktober 2020 16:00 tot 17:30

Locatie Aula, gebouwnummer 362
Generaal Foulkesweg 1
362
6703 BG Wageningen
0317-483592