Promotie Pea protein functionality Tailor-made through fractionation Promovendus Remco dr. C (Remco) Kornet Promotor prof.dr. E (Erik) van der Linden prof.dr.ir. AJ (Atze Jan) van der Goot Externe copromotor dr P Venemadr MBJ Meinders Organisatie Wageningen University, Physics and Physical Chemistry of Foods Datum vr 26 november 2021 16:00 tot 17:30 Locatie Twitter Whatsapp Linkedin Email